Chef Eddie Berner

Chef Eddie Berner, former lead guitarist of the band “A Flock of Seagulls” is the brains behind the Rockin’ Road Grill, a reality TV show and grub’ on wheels service.

In addition to music, Eddie has always had a passion for cooking and learned the craft from Philadelphia’s Walnut Hill College. Over the past 30+ years, Eddie has been an executive chef in high profile restaurants across the country, including Las Vegas, Palm Springs, Los Angeles, Orlando and his home state of New Jersey.

After coming off tour, Eddie immediately returned to the restaurant world and he excelled in the culinary arts. His favorite food to prepare is seafood, both sushi style and cooked in many different (if not exotic) ways.